Decaf Royal Select Colombia

Colombia Royal Select Decaf comes from small family-owned farms in the Colombian "coffee triangle." The main harvest is between October and January, and the "mitaca" harvest is between April and June. Small coffee producers pick and process their coffee at their own micro-wet mills and then dry their own coffee, typically on elevated tables inside solar dryers that provide protection from the rain.

Each decaf offered has an estimate of 98.8% caffeine removed through either mountain or swiss water process, both of which are clean and natural. These are perfect alternatives for the coffee-lover who prefers less caffeine.